Clean brewing equipment gives the best tasting coffee, so don't forget to clean your grinder. Oil and dust build up can lead to a deterioration in your coffee taste and decrease the life of your burrs. And who would want that?
With the regular use of Grinder Clean you'll have your burrs shining again in no time – without chemicals to pollute your drink.
3 x 45g sachets to ensure no overdosing. One sachet = one clean.
Organic, 100% food safe, gluten free and natural.
Removes build up of stale coffee residue and odours.
Empty all coffee from the hopper.
Pour one capful of Cafetto®Grinder Clean into hopper.
Run grinder to grind all Grinder Clean in hopper .
Empty the grinder dosing chamber and brush out any dust with Pallo Grind Minder.
To re-season burrs, repeat above process once with one capful of coffee beans until all remains of Grinder Clean are gone.
The grinder is now ready to grind miracles. Note: A small amount of dust may develop during grinding and is harmless. Wipe particulates from chamber, spout and doser.
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